Environment and Biodiversity
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We are committed to reducing the environmental impact in our operation and protecting the water resources as well as the biodiversity for the future generations.
Specific actions have been taken to achieve energy saving and environmental protection, including decreasing the consumption of plastic, especially disposable plastic materials. In 2021, 95% of the materials used in the Food and Beverage Department, such as takeaway boxes, tableware, paper cups, straws and packaging bags, are biodegradable and environmentally friendly.
At the same time, we are also looking for a more efficient way to deal with kitchen waste through composting of the restaurant's food scraps for planting. In addition, to protect the ecosystem we insist on using non-polluting chemicals in our golf course maintenance.
In 2021, working with Shenzhen Birding Association, we completed a research project of the birds that make Xili Golf and Country Club their home. In 2022, we will carry out a biodiversity survey, which will lay the foundation of the protection of plants and animals on the golf course.
