Sustainable Supply Chain
  • We are firmly convinced that it is significant to raise public awareness of sustainability and lead our customers to be responsible in food consumption. We practice local and fair sourcing. Wherever possible, our business arrangements engage local suppliers and use eco-friendly products to help promote growth and development in the local communities. 

    The construction of the organic farm completed in 2014. Offering fresh and healthy fruits and vegetables, it has become a unique culinary feature at Xili. The garden by the staff residence area has been opened for planting and gardening since 2018. Through sowing and reaping, our staff have also developed a deeper understanding of living a green and low-carbon life.